White Condiment – Burren Balsamics

FEATURED ON THE IRISH TIMES

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Blood Orange + Cardamon

£15

Irish Cherry

£15

Tarragon Infused Balsamic Vinegar

£15

Original

£12.50

Wild Garlic

£15

Truffle white balsamic vinegar

£15

Citrus

£15

Beetroot + Cocoa Nib

£15

Gold Leaf

£22.50

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