This Product has been naturally aged for two years in Irish Whiskey Barrels from the oldest distillery in Ireland.
Produced for centuries in the Modena region, Balsamic Vinegar of Modena follows a strict, unique process that yields a product like no other. It is in the heart of this region that the best grapes are picked, to be left for long cooking hours to obtain the grape must.
Product of Italy.
Aceto Balsamico di Modena IGP
Ingredients: Cooked and concentrated grape must; wine vinegar.
Store in a cool dry place away from direct sunlight.